Line a baking sheet with parchment paper. https://www.allrecipes.com/recipe/261603/quick-puff-pastry-apple-strudel To ensure the maximum potential of puff pastry, we need to bake it quick. Divide the apple mixture evenly amongst the 8 squares. Sprinkle with 2 tbsp coarse sugar or decorator's sugar over the top. I'm Marina and my love and passion for eating only the most delicious foods drive me to share that love here on Let the Baking Begin (since 2009). Set aside. So you are looking at about 5-10 minutes of hands-on work to create these apple turnovers with puff pastry. ½ cup sugar, 1 tsp vanilla extract, and 1 Tbsp flour. Defrost it in the fridge overnight, or simply set it on the counter for 30 minutes. Best of all, they have none of the fuss of baking a pie and require less than an hour to make. Use a fork to seal the two edges together. Cut each pastry sheet into four squares. Trim the puff pastry as needed to make an even square. Apple turnover recipe made with one sheet puff pastry, apples, brown sugar, and spices. With a sharp knife, cut a few vents into the top of each turnover. Gradually add water, tossing with a fork until a ball forms. Brush the edges of the pastries with the egg mixture. Generally though, your turnovers should be approximately 8cm x 10cm (3″ x 4″). Needless to say, these turnovers disappeared in a matter of minutes. Melt butter in a large skillet over medium heat. Now that you are armed with a 15-minute puff pastry recipe, you are considered dangerous. Mix the apples with ½ cup sugar, 1 tsp vanilla extract, and 1 Tbsp flour, and mix well. Directions. https://www.tasteofhome.com/recipes/puff-pastry-apple-turnovers The secret to making it easy is using store-bought puff pastry dough. Bake until they are puffed and golden, about 20 minutes. Hope you have a great day as well! With over 20 years of experience in the kitchen, you know the recipes are tested and retested until perfect. We love apple recipes like Baked Apples, or Apple Cake.This is one of the easiest apple … Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, The World Needs Who You Were Made to Be Sweepstakes. Trim edges and cut … One of my favorite fall recipes. Bake until turnovers are golden, about 25-30 minutes and serve immediately. Thank you. Roll out Bake in a 400° oven for 20 to 25 minutes or until golden brown. An apple turnover has a slightly crispy outer layer with juicy, homemade, warm apple filling that creates the perfect spot for your teeth to sink into. Yes, there’s a way you can make turnovers with homemade dough or crust. Place 2 slices ham and 1 slice cheese in the centre of the rectangle. Alternatively, you can wrap a pastry sheet with a paper towel and place it on a plate, then microwave on high for 15 seconds per side. Home » Dessert » Easy Apple Turnovers with Puff Pastry. With over 80 years of pastry making, Pampas brings you a range of convenient quality pastry products from puff pastry sheets to premade shortcrust cases. With school back in session, we could all use a recipe or two that comes together in a jiffy and this one is it. With their flaky puff pastry crust and spiced apple filling, these turnovers are like little grab-and-go apple pies. For the puff pastry, in a stand mixer fitted with paddle, mix dry ingredients and add the chilled cubed butter on low speed. Place turnovers on a lined baking tray; bake for 20 minutes … My husband is in love with these turnovers. Cut each pastry sheet into 2 rectangles. To make these turnovers you’ll need just six ingredients: apples, brown sugar, butter, cinnamon, cornstarch and puff pastry. Jan 18, 2021 - Explore Rachael Gamon's board "Puff Pastry Apple Turnover" on Pinterest. Drain water from apples, and place them into the hot …

For a parcel shaped turnover: Pinch the two opposite ends of each square together, then bring in the remaining two corners and twist slightly, until you have created a parcel. Peel and shred the 4 apples on a large holed box grater. Gather your ingredients. Not bad at all! The layers of buttery puff take some skill and patience, but are worth it (better yet, the dough freezes well so you can store until you want to use it!). Fold pastry in half over the filling, forming a half circle, then use your fingers to gently press and seal the edges. To start, prepare the filling. Easy puff pastry apple turnovers are bursting with apple pie flavor, with a filling that can be prepared a variety of different ways. Assembly!!! See more ideas about pastry recipes, recipes, pastry. Alternatively, you can just cut the apples into small dice or slices. Want to try making some more recipes with apple? Cut Puff Pastry into large squares. Yummy and less work, no coring or peeling the apples. Lay the pastry sheets flat on baking paper. Fold the puff pastry square onto itself, forming a triangle. You’ll this quick apple cake, apple rhubarb meringue pie, and these incredible apple pie bites. Bake for 15-20 minutes at 400 degrees. With a fork, crimp the edges of the pastry. With a knife or pizza wheel, divide the large square into 4 smaller squares. Delicious. In a bowl toss together the apples, lemon juice, brown sugar, granulated sugar, salt, cinnamon, nutmeg, and butter until well combined. Bring to a boil, and then reduce heat and simmer until apples are tender and mixture is thickened. Recipe here: http://www.joyofbaking.com/PiesAndTarts/AppleTurnovers.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Apple Turnovers. Poke a couple of holes over the top with a fork or a skewer to allow the steam to escape as it bakes. Roll puff pastry into a 5 1/2- by 21-inch rectangle that is about 1/4-inch thick. Brush the puff pastry squares with the egg wash and then spoon some of the apple filling into the center. Learn how your comment data is processed. A simple drizzle of glaze flavored with apple pie spice is all you … In a medium bowl, combine grated apple, sugar, Cinnamon Butter, lemon juice, and salt. In the middle of each dough square, place 2-3 Tablespoons of apple mixture. Thanks to store-bought puff pastry, these old-school apple pastries come together in (nearly) no time. May 6, 2018 - Explore Danielle Mckenzie's board "Yummy pampas pastry recipes" on Pinterest. I'm so happy to have you here. © 2021 Let the Baking Begin. This recipe takes about 30 minutes to put together, including baking time. For a classic triangle turnover: fold each square into a triangle, then seal the edges by pressing with a fork. Peel, core and chop the apples and then combine them in a skillet with the brown sugar, butter, cinnamon and cornstarch. … Homemade Apple Turnovers with a filling that tastes like Apple Pie in flaky puff pastry dough. https://www.allrecipes.com/gallery/12-quick-and-easy-puff-pastry-appetizers To make these turnovers you’ll need just six ingredients: apples, brown sugar, butter, cinnamon, cornstarch and puff pastry. We create the delicious and golden mouth-watering pastry for you to add your own touches to. With their flaky puff pastry crust and spiced apple filling, these turnovers are like little grab-and-go apple pies. Serve them warm or at room temperature dusted, if you like, with confectioners' sugar. Press the edges with the back of a fork to seal them completely. Cut both pastry sheets into four sections. This site uses Akismet to reduce spam. Bake for about 15-25 minutes or until browned and puffed up. All Rights Reserved. Notify me of follow-up comments by email. Open up the puff pastry sheets onto a chilled baking sheet. Use puff pastry sheets: I use ready rolled sheets of puff pastry to make these apple turnovers, and have found the sheets vary in size according to the brand. #CookingChannel #EasyRecipesLearn how to make an easy Apple turnover recipe from store-bought puff pastry. (If you want smaller turnovers, you can also divide it into 9 squares as you see here.). Yum! Read more ». Of course, once you’ve tried them, they’re sure to become a recipe you’ll make over and over again. But, I’m partial to these apple turnovers with puff pastry because they’re so easy to make! We make entertaining easy and amazing. Brush the tops with an egg wash to give them a nice sheen. Whether it’s a weekend brunch with friends, a family celebration dinner or a cheeky in between snack for yourself, Pampas has you covered. Popular Recipes on Dessert for Two: You are capable of whipping up an apple turnover … Since these apple turnovers are made with puff pastry, we want to reach the pastry’s full potential when baking. I find I can get three apple turnovers out of one puff pastry sheet. Thank you for following me on Instagram, Facebook & Pinterest! Enjoy! This pastry is one you will recreate over and over, especially when you find out the secret to making it oh-so-easy is using store-bought puff pastry dough. Here you'll find beautiful European Cakes and Desserts as well as other savory dishes my Ukrainian family enjoys. Absolutely into apples’ harvesting over here Thank you so much for the beauty and enjoy your day . Alternatively, … Best of all, they have none of the fuss of baking a pie and require less than an hour to make. (You should get 4 per sheet). Everything tastes delicious with pastry, especially with Pampas Pastry. I just ate one of the Apple Turnovers with Puff Pastry and they are fabulous. Oh, thank you! Set aside. I made the dough the night before, and used the puff pastry and the apple mixture recipe for an Apple Pie. Allow to cool, then serve and enjoy. Hashtag your photos #LetTheBakingBeginBlog so I can see your creations and for a chance to be featured! Brush two of the edges with apple liquid, then old …

For a classic triangle turnover: Fold one corner of the pastry over the opposite side to create a triangle. There are no social login steps defined in Sitecore for this flow! Exactly how much filling you’ll need will depend on the size of your squares. Make an egg wash by combining 1 large egg with 1 teaspoon of water. There is certainly a time and place for hours of baking if today’s not that day try these apple turnovers instead. Use your fingers to press all of the edges together. Watch the video tutorial and you’ll know just how easy these are. Classic apple turnovers are an easy fall treat everyone should make at least once. These apple puff pastry turnovers are a classic delight! * Percent Daily Values are based on a 2000 calorie diet. This can be done in a food processor or by using a cheese grater. You can find frozen puff pastry in most grocery stores. Thaw the pastry sheets on the counter for about 45 minutes or until cold but pliable. Fold the pastry diagonally from one corner to the other in a triangle shape, enclosing the filling inside. Peel and slice apples into 8-10 pieces and set aside. When it comes to making your own pastry, making it from scratch can be time consuming and fiddly, particularly puff pastry with all its layers. Read more... Save my name, email, and website in this browser for the next time I comment. What makes puff pastry so incredible is that they become fluffy and full looking just by the steam created by the layers of butter melting as the pastry bakes. See more ideas about pastry, puff pastry, pastry recipes. An apple turnover has a slightly crispy outer layer with delicious, homemade warm apple filling inside, which creates the perfect spot for your teeth to sink into. Roll out the pastry dough on a floured surface. Take your recipes beyond the humble pie.There are endless delicious This should take about 5 minutes. Note that if the puff pastry gets too warm it will become sticky and difficult to work with, so try not to keep it at room temperature for too long. Whisk 1 egg, then brush the top of each turnover with it. Remove from heat and let cool while you prepare the puff pastry. Cut the pastry sheet into 9 equal pieces. Remember to make sure your puff pastry is properly defrosted before unrolling. 1-Preheat oven to 350'F 2- Flour a clean counter top or board. Place the turnovers on cookie sheets (for puff pastry, spread a little cold water on the sheets but do not grease; for flaky pie pastry, grease the sheets). Prepare all ingredients for the apple turnovers. Unfold the thawed puff pastry on a lightly floured surface and use a rolling pin to roll it out into a large square about 15 inches on each side. https://www.yummly.com/recipes/apple-turnovers-with-puff-pastry Brush turnovers with more egg wash. Sprinkle with coarse sugar, or cinnamon sugar, if desired. Welcome to Let the Baking Begin! Mix the shredded apples with sugar, vanilla, and flour, then mix well. In a small bowl, combine flour and salt; cut in 1/4 cup butter until crumbly. Thaw the pastry sheets on the counter for about 45 minutes or until cold but pliable. For a square pocket, grab opposite ends of the pastry square and pinch, then bring in the other two corners until it’s folded in. The puff pastry is time consuming, but well worth the time.
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