They're also known for treating their workers well and hiring staff with special needs, as well as those who have been incarcerated in the past. While there are three different flatbreads to choose from, the Chipotle Chicken & Bacon Flatbread is by far the worst. After taking a look at each menu items' nutritional value and consulting Lisa Richards, registered dietitian, and author of The Candida Diet, we've rounded up some of the worst new menu items at chain restaurants of 2020. Their "Signature" range of pizzas come on a crust thinner than a B-movie plot. Fast food may not be the healthiest option, but sometimes you're pinched for time and need to grab something on-the-go for convenience.Yet, there are some chains that are better than others based on their menu items. Toted as the brand's hottest flavor yet, a press release from Pizza Hut also boasts that these wings are bigger than their competitors'. We're not exactly in Pizza Valhalla yet, sadly — Pizza Hut's grease factor is a little high and the pizzas, just like those at Papa John's and Domino's, still tend to be massively overpriced — but things are certainly starting to look up. "The only positive aspect of this dish is that the calorie content includes the entire meal, not just a side or main item. You'll only be able to order them at Cracker Barrel on Saturdays. Find something on the menu with a teensy bit less meat, like maybe the Garden Pizza Bowl. Today, Domino’s is the second-largest pizza chain in the world, with more than 12,500 locations in more than 80 countries, and a share price approaching $160. It was a big deal, highly-anticipated by Panera lovers, because well, their menu doesn't change very often. "A second concern is the fact that it is made from refined carbohydrates as its base, which are generally processed quickly by the body leaving the individual satiety for a short period. After all, 85% of people exceed that daily recommended limit and most of it is because of commercially processed foods like the ones you find at restaurants. Look, just take it from us — never trust your pizza with someone who refers to themselves as "Papa." "From being nearly the entire calories needed for the day, alarming cholesterol content, and outrageous sodium is delivered makes this dish an unhealthy addition to anyone's diet, but especially those at risk for heart disease, obesity, and diabetes considering the carbohydrates it contains.". (Though the garlic cream sauce certainly adds up, too. Pieology is basically Subway for pizza. It's pie. The menu itself is decent enough: You've got all the classics (margherita, veggie, sausage and pepperoni; that kind of thing) but the only dishes that could really be considered inventive just come across as a little bizarre. We can only imagine how high this dish's sodium must be…. All in all? Holy sugar! More than that, though, is the sense of unease that comes too often with eating a Little Caesar's pizza — the nagging voice at the back of your head which keeps telling you that you could be eating something better. Really? EatThis.com is part of the AllRecipes Food Group. Fast paced laugh out loud fun for any get together. The garlic-seasoned crust makes a hell of a mess, the edges are never quite crispy enough, and the things are just drenched in grease. Looking for more helpful tips? Their range of pizzas is nothing if not ambitious: shrimp scampi, steak, wild mushrooms and Thai chicken all feature on their own pizzas, but what makes CPK's options infinitely more appealing than some of the "innovative" dishes we've already seen from — for example — Papa John's, is the quality of the ingredients used. All Rights Reserved. There are plenty of them on offer too, which comes in handy if you're opting for a create-your-own shindig instead of one of the pre-made items. Is it the worst thing on their menu? Find the middle ground, Papa Murphy's. And Americans already have trouble heeding that warning. Now, that's all fine and dandy if you're looking for a quick-fix indulgence after a night on the town — in fact, few chains do comfort pizza better — but it's just no good the rest of the time. Unfortunately, "great" is taking the definition here of "prominent," not of "tasty." Honestly, I think Din Tai Fung is the best chain of Chinese restaurants. It's not all bad, though. "Unfortunately, there are several factors that make this popular flatbread less than ideal. It really feels like they've put effort into coming up with something interesting — like a chef has created these pizzas rather than, say, a marketing team. Not a lot on offer, unfortunately, but they taste relatively decent (looking at you here, John) and the crusts are at least perceptible to the human eye (looking at you here, Murphy). California Pizza Kitchen, self-professed inventors of the BBQ chicken pizza, have long been the restaurant of choice for anyone who wants the comfort of a major chain without any of the self-loathing that follows after buying from one. What's more, Pizza Hut's stuffed crust pizzas are the only gluttonous indulgence we're going to make any time for on this list because, if we're being completely honest, they are actually a really good idea. Combine that with the fact that people who eat as little as two servings of processed meats per week have a 7% greater risk of suffering a stroke or developing heart disease and it's a no-brainer to sidestep this one in favor of something slightly healthier and thus, lower on the processed meats. From the heavyweight names, to the up-and-coming chains, to the stalwarts of American pizza-making, these are the very best and the very worst of what the country has to offer. The Nashville-style chicken is drowned in cayenne pepper sauce and available in either traditional wing or boneless style. Then there are the pizzas themselves. It's much easier to stomach the idea of a club chicken pizza when you're looking at toppings that include applewood smoked bacon, avocado, wild arugula, torn basil, and Romaine, tossed in lemon-pepper mayo. It's not all bad news. Based on how high the calories are, you can get the gist. But it's definitely still worth noting and if you do find yourself at a Pizza Hut (or picking up from one), you may want to leave this one alone—even if you live for spicy foods. For the most part, many of us didn't. This breakfast entrée from Denny's is a combination of buttermilk pancakes, Hearty Breakfast Sausage, fried eggs, and hash browns. Even if you eat just a handful of wings, that's still a significant amount of calories and sodium. ), "On the surface, this sandwich is marketed as though it makes a nutrient dense meal," Richards tells us. Little Caesar's is a heavyweight pizza chain, no doubt about that. "The sodium packed in this flatbread is over the recommended maximum of 2,300 milligrams a day and nearly double the adequate intake," Richards says. MOD's pizzas are as customizable as the ones you'd find at Pieology — you can choose your sauce, cheeses, and toppings from a list of over 30, or opt for something off the pre-made menu. The pizza itself, though, was underwhelming — the typical sparsely cheesed, cardboard-crusted, thin, sour-sauced frozen pizza you’d pick up at any generic store. With that out of the way, let's move on to Uno Pizzeria & Grill, the chain that invented the deep dish pizza. What makes a good pizza? © 2020 Galvanized Media. Widly popular. Corner Bakery introduced the Bananas Foster Pancakes earlier this year and they might as well have just added one word—sugar!—to the menu. So, what the heck is a Pizza Bowl? It's a Taiwanese chain, and it's so good, that they established some of them in China, Japan, South Korea, most of Southeast Asia, even in the United States. Studies even show that refined pastas are higher in calories, and lower in fiber. And that is an issue, as excess protein can actually heighten your risk of developing kidney stones and even cancer. Hawaiian BBQ chicken? Nobody likes a soggy slice. The sauce they use is actually kind of great, but the dough is chewy and the cheese is nothing special. Its sodium content is also alarming—2,340 milligrams in just one flatbread. (Unless you ordered a drink and an appetizer. The cheese is lacking. Simple and Hilarious. Full stop. The new additions to the menu at Marco's Pizza are chock full of sodium and not exactly low on calories or total fat, either. "These pancakes are no different, especially as it relates to added sugar being provided." A good heart and good pizza — MOD is the best. For sheer Italian authenticity, this is your best option. It's just a shame the pizzas are so lightweight. The wood-fired aspect of their production also means that Bertucci's pizzas are likely to be cooked just right, with the toppings nicely roasted and the base defined by that smokey, heady taste that you just can't get with a normal oven. The choice on offer is nothing short of spectacular: five crusts, seven sauces, six cheeses and a long, long list of meats and toppings means that pretty much the only way to make your pizza more personal is to make the whole thing yourself. excess protein can actually heighten your risk of developing kidney stones, meats are higher in fat and calories and lower in protein than unprocessed meat, whole-wheat pasta is better for you and keeps you feeling fuller. The biggest problem with Papa Murphy's pizzas (aside from the fact that you have to bake them yourself), is the crust. "Additional concerns for this meal is that idea that it is healthy because it utilizes broccoli and a lean protein with chicken, but the fat-rich Alfredo sauce and jack cheese negate any potential healthy aspects of those ingredients," Richards says. And by the way, that nutritional information above is per wing. Stephanie Osmanski is a freelance sustainability, health, and wellness writer. Nowhere is this clearer than at Bertucci's, a 37-year old chain based out of Somerville, Massachusetts. Because it's a limited-time only, holiday item, TGI Fridays, unfortunately, hasn't released pertinent nutritional information about the Holiday Pasta beyond its total calories. We're talking about the fast-casual restaurant's new foray into pizza bowls—which let's be honest, already sounds high in calories and fat. Ready for some controversy? Takes only a minute to learn and gameplay lasts for about 10 to 15 minutes. Local fans of Giordano’s won’t need to trek downtown for long. The signature pizzas on their menu tend to be more Italian in style than your run-of-the-mill chain (expect to see things like prosciutto, ricotta, balsamic fig glaze or pesto rather than, say, pineapple or BBQ sauce) while the pizzas themselves are thin — but thin in that nice, crispy and traditional Italian style, rather than thin in the frozen supermarket pizza sense. From the heavyweight names, to the up-and-coming chains, to the stalwarts of American pizza-making, these are the very best and the very worst of what the country has to offer. Yikes! Avoid. The Deluxe Pizza Bowl at Marco's Pizza comes in at a close second-worst in terms of nutrition, but it's the All Meat Pizza Bowl that you really should steer clear of. Cicis (formerly named CiCi's Pizza) is an American buffet restaurant chain based in Irving, Texas, specializing in pizza.The company was founded in 1985, and started franchising by 1987. The aforementioned Broccoli Cheddar Chicken, for example, is only available on Wednesdays, and the Country Fried Pork Chops? It has 820 calories in total and a ridiculous amount of sodium—2,430 milligrams to be exact. Even better, the ingredients are all fresh and tasty enough to mean that, whichever pizza you do choose, you're unlikely to go unsatisfied. At last, we come to the final corner of the Great Triumvirate — and by far the best. In 2020, Panera Bread introduced an exciting new category on its menu: Flatbreads. from the local fast-casual chain restaurant definitely reigned supreme. Big yikes. If you've ever wondered which new menu items to avoid at some of your favorite chain restaurants—Panera, Applebee's, Denny's, and more—we've done the work for you. After taking a look at each menu items' nutritional value and consulting Lisa Richards, registered dietitian, and author of The Candida Diet, we've rounded up some of the worst new menu items at chain … Just to cinch the deal, MOD is an ethical company who take not just quality but also environmental impact and animal ethics into mind when sourcing their ingredients.
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